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Monday, February 25, 2008 10:52 am
Aside from Olivia Ong’s new album (blows kisses to Nigel & Louise), I’ve been listening to Rihanna a lot lately.

Given my emotional status right now, that’s probably not such a good idea.

Especially for this song.


P.S. (I’m still not over you)

What's up?
I know we haven't spoken for a while
But I was thinkin bout you
And it kinda made me smile
So many things to say
And I'll put em in a letter
Thought it might be easier
The words might come out better
How's your mother, how's your little brother?
Does he still look just like you?
So many things I wanna know the answers to
Wish I could press rewind
And rewrite every line
To the story of me and you

[chorus]
Don't you know I've tried and I've tried
To get you out my mind
But it don't get no better
As each day goes by
And I'm lost and confused
I've got nothin to lose
Hope to hear from you soon
P.S. I'm still not over you
Still not over you

[verse 2]
Excuse me, I really didn't mean to ramble on
But there's a lot of feelings that remain since you’ve been gone
I guess you thought that I would put it all behind me
But it seems there's always somethin right there to remind me
Like a silly joke, or somethin on the t.v.
Boy it aint easy
When I hear our song
I get that same old feeling
Wish I could press rewind
Turn back the hands of time
And I shouldn't be telling you

[chorus]

Did you know I kept all of your pictures
Don't have the strength to part with them yet
Oh no....
Tried to erase the way your kisses taste
But some things a girl can never forget

[chorus]






No, I've not written any letter.
There's nothing to say that he would hear.

Perhaps one day...

When the pain is gone
And talking is much easier.
Birthday Dinner @ Sakuraya Fish Market. 15 Feb
Tuesday, February 19, 2008 9:53 pm
For my quarter-century bdae, PseudoD suggested this place called Sakuraya Fish Market for dinner.

If you dig fresh sashimi, this is THE place to go.


Swordfish Salmon Yellowtail Sashimi
Freshly handpicked by moi frm the selection =P


Bits of raw tako drenched in wasabi sauce.
Slime never tasted this zesty and good.


Miso soup with 4 clams =P


Pretty lil spoon for the quivering bits of silken tofu =)


Fattiest Fish EVER...
I imagined Omega 3 goodness rolling down my throat when I savour this... Serious!


Finally, the tuna and salmon sashimi made their entrance.

You don't know just how fragrant raw fish can be until you've tasted that marbled flesh.


From now on, I shall only entertain one adjective for Saba --> CRISP.
My heart sings when I hear the skin crackle beneath my sticks.

We gobbled this up so fast that D was left with the radish -_-


D: And I shall have this.
PseudoD: -_-'''o_O


D: It's quite good WHAT!
All of us: Ok lor... if you say so.


Caught in mid-giggle.


Some Ocha to soothe his frayed nerves. Grrrrr...


D: Don't care, I want to order again.
PseudoD: Don't order wrongly hor. And for the last time, that's GINGER, not SALMON!


BWAHAHAHAHA!!!! Can you believe this guy?!?! Bwahahaha!!!


Mind if I borrow your silk napkin?


This is what I call the PopCorn Tuna.


Mushy Curry Potato Croquette


A standard fare in my sushi selection - Sesame Seasoned Scallop Entrails.
And for the ill-informed, this is NOT scallop "sai4" ok!

Ho2 liao3 dun noe how to enjoy say "sai4"!


And no, I did NOT repost the pic but this is our 2nd serving.
Can't tell right? Ya, we tooooootally love it.


Savoury Baby Octopus


PREMIUM BLUEFIN TUNA!!!
Check out that slab of fish on a teeny bit of rice.


Thank you Mr Waiter!


Effectively hiding my (fat) arms.


Decided to go Oosh for drinks since it's nearby and the guys havent been there b4.


Oh La La

We started cam-whoring with the CANDLE while waiting for drinks.




Dude, you look like Tweety Bird here!


I like!


Another angle


Look who's the blondie NOW... -_-


Heehee XD


... I take back my comment about Tweety Bird....
You're more like the walking advertisement for Halloween.


1st round

Someone *cough cough*: Hey the wheatgrass actually tastes like APPLE!!! *munches thoughtfully on stalk of wheatgrass garnish


Me (nudge my HighOnGrass): That's because it IS apple!
I should have just pointed at this. Enough said -_-


Happy with his drink =P


Nothing beats sweet walnut cheesecake + crunchy biscut base after a long nite of savoury food.
Of course, it helps that it's got my (nick)name on it XP


Happy Birthday to ME!!!


I wish.... I wish....


The strawberry supporting my name hahaha!


White chocolate screaming at moi to "BITE ME!"


PRESENT TIME!
Wonder what they got me *bounces up and down... my eyebrow, I mean*

*sniff.... smells like....


BAK KWA?!?!


OK la, my mother tell me cannot waste food.

Wo3 Chi1 Wo Chi, WO CHI CHI!


Ripping it apart


OOO got 2 compartments!


I HEART YOU ALL! SO classy and so me *twirls curls ard finger* =P


2nd round XD

and 2nd round of cam-whoring!








AGAIN! Ahahaha!


OH behave!


Acting Dao

Great food, "ok" drinks and FANTABULOUS company, as always.
You guys never fail to make me smile, even when I'm crying =P Thanks for your love =)

MUACKZ!!!